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Keep the under-layer simple so the outerwear looks expensive
Prep Time 5 minutes Cook Time 5 minutes Total Time 10 minutes Ingredients 1/2 cup chopped purple cabbage 1/2 cup chopped green cabbage 1 carrot, peeled and grated 1/4 cup Thousand Island Dressing 4 slices rye bread 8 slices swiss cheese 1/2 pound shaved corned beef 1 small can sauerkraut Butter (for the bread) Instructions Prepare the Russian slaw by mixing together the purple cabbage, green cabbage, carrot and thousand island dressing in a bowl
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