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When you're ready to serve the dip, mix in the cilantro, and more dressing if needed
Dairy-Free Options Replace butter with an equal amount of olive oil or vegan butter for the sauted vegetables
Use a fork to mash 1 tablespoon of the minced herbs into 2 tablespoon unsalted butter on a clean cutting board until the butter is quite soft
The French Farmer This menu was created through conversations with my French friends over glasses of Sancerre while planning our next adventures in Provence
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