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OIL-FREE VINAIGRETTE SALAD DRESSING FORMULA ACID (VINEGAR OR JUICE) + FLAVORINGS + SWEETENER + SALT + PEPPER Vinaigrette Dressing Proportions: 1 part acid + 1/2 part liquid + flavorings, sweeteners, and salt & pepper to taste Acid Options: Vinegars: apple cider, balsamic, red or white wine, champagne, rice wine, sherry, or flavored like raspberry Juices: lemon, lime, orange Sweetener Options: Maple syrup, fruits such as apple sauce, peaches or berries, stevia FLAVORING AND SPICE OPTIONS: Garlic Onion Mustard Ginger Dried or fresh herb: basil, dill, oregano, parsley, etc Powdered spices: onion powder, garlic powder, turmeric, curry, etc

Adjustable 8-sided gray tam with cardinal red silk tassel

Greek yogurt, specifically thick, strained, with a higher protein content than regular yogurt, has been produced in Greece for centuries and was historically made from sheeps milk, giving it a richness and tanginess that mass-produced cows milk yogurt does not fully replicate

When he created the Herve Leger line at age 28, the fashion world was astounded and inspired by his signature bandage dress, which debuted at his 1989 runway show