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Family Favorite: This particular dressing has been my family's go-to recipe for decades
You can use a bottle of your favorite Italian dressing, and youll probably have some leftover for dressing a simple salad to round out the meal
Serving size: 2 Tbsp (31g) WATER, EXTRA VIRGIN OLIVE OIL, SOYBEAN OIL, RED WINE VINEGAR, SALT, VINEGAR, SUGAR, FETA CHEESE (PASTEURIZED MILK , SALT, CHEESE CULTURES, ENZYMES), GARLIC PUREE, CONTAINS LESS THAN 2% OF ROMANO CHEESE MADE FROM COW'S MILK (CULTURED PASTEURIZED MILK , SALT, ENZYMES), SPICES, CUCUMBER JUICE, DRIED GARLIC, DRIED ONIONS, CITRIC ACID, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, PHOSPHORIC ACID, OLEORESIN PAPRIKA (COLOR), POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).
Venue of the ceremony
